The combination of spices on Curtis Stones Moroccan beef skewers make them taste sensational.
The ingredient of Moroccan Beef Skewers
- 450g coles 3 stars beef mince
- 2 cloves garlic finely chopped
- 3 tablespoons parsley finely chopped
- 2 teaspoons masterfoods ground cumin
- 1 teaspoon masterfoods ground allspice
- 2 tablespoons coles smart buy dry breadcrumbs
- 1 tablespoon olive oil for rubbing over skewers
- 1 1 2 cups san remo couscous
- 1 1 2 cups chicken stock
- 1 teaspoon salt
- 1 4 cup olive oil
- 2 3 cup greek style yoghurt
- 1 coles smart buy egg beaten
- 1 lemon finely grated rind and juiced
- salt pepper
The Instruction of moroccan beef skewers
- preheat a bbq to medium high heat in a large bowl combine beef garlic 2 tablespoons of parsley spices breadcrumbs and eggs season with salt and pepper and mix thoroughly with your hands divide the mixture evenly into 8 balls
- place a meat ball onto the end of a skewer and gently mould it into a flat sausage shape down the skewer packing it tightly with your hand this should be about 10 cm long 4 cm wide and 2 cm thick repeat with remaining meat rub a little olive oil onto each meat skewer and cook on the bbq for about 4 mins per side or until cooked through remove from the bbq to a plate and rest for 3 mins
- while the meat is cooking make the cous cous combine the stock and salt in a medium saucepan and bring to the boil remove the pan from the heat and stir in the cous cous cover the pan tightly and stand for 5 mins or until the liquid is absorbed and the cous cous is tender fluff with a fork and mix in the olive oil and 1 tablespoon of parsley season with pepper to taste cover and keep warm
- mix the yoghurt in a small bowl with lemon rind and juice and season to taste with salt and pepper spoon the cous cous evenly onto the centre of 4 serving places place 2 skewers next to each mound of cous cous and top with a dollop of the lemon yogurt sauce serve immediately
Nutritions of Moroccan Beef Skewers
calories: 555 914 caloriescalories: 30 5 grams fat
calories: 8 7 grams saturated fat
calories: 26 7 grams carbohydrates
calories: 4 8 grams sugar
calories: n a
calories: 41 9 grams protein
calories: 141 milligrams cholesterol
calories: 1035 milligrams sodium
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calories: nutritioninformation