Lemongrass Beef Stir Fry

Easy, tasty and ready in a flash, this lemongrass beef stir fry is definitely a keeper!

The ingredient of Lemongrass Beef Stir Fry

• 1 4 cup peanut oil see tip
• 800g beef sirloin thinly sliced
• 1 medium brown onion thinly sliced
• 1 yellow capsicum thinly sliced
• 1 clove garlic crushed
• 2 stalks lemongrass trimmed thinly sliced see note
• 1 long red chilli thinly sliced
• 2 tablespoons soy sauce
• 1 tablespoon fish sauce
• steamed white rice to serve
• fresh coriander to serve
• chilli extra to serve

The Instruction of lemongrass beef stir fry

• heat a wok over high heat add 1 tablespoon of oil and swirl to coat add half the beef stir fry for 2 to 3 minutes or until lightly browned remove to a plate repeat with 1 tablespoon of oil and remaining beef
• add remaining oil onion capsicum garlic lemongrass and chilli to wok stir fry for 3 to 4 minutes or until onion is soft return beef and any juices to wok add soy sauce and fish sauce stir fry for 2 minutes or until heated through
• top stir fry with coriander and chilli serve with rice

Nutritions of Lemongrass Beef Stir Fry

calories: 427 093 calories
calories: 24 grams fat
calories: 7 grams saturated fat
calories: 3 grams carbohydrates
calories: 2 grams sugar
calories: n a
calories: 49 grams protein
calories: 116 milligrams cholesterol
calories: 1280 72 milligrams sodium
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calories: nutritioninformation