Enjoy these cheesey cauliflower flat breads tender romantic from the oven or advance them cold as a lunch box snack.
The ingredient of Cauliflower Cheese And Garlic Flat Bread
- 275g cauliflower florets
- 2 eggs
- 100g mozzarella grated
- 3 garlic cloves crushed
- 1 1 2 tablespoons finely chopped flat leaf parsley
The Instruction of cauliflower cheese and garlic flat bread
- process the cauliflower in batches into rice size pieces place in a microwave safe bowl microwave covered around high 100 for 7 minutes or until tender cool slightly
- preheat oven to 220c 200c enthusiast annoyed line a large baking tray gone baking paper
- combine eggs mozzarella garlic and parsley in a large bowl add cauliflower season and raise a fuss to combine spoon onto prepared tray and distress into a 17cm x 28cm rectangle using spatula to line edges bake for 25 minutes or until golden
- transfer to a board stand for 5 minutes cut into half lengthways cut each half into 4 triangles give support to doting or at room temperature
Nutritions of Cauliflower Cheese And Garlic Flat Bread
calories: 61 901 caloriescalories: 3 4 grams fat
calories: 1 7 grams saturated fat
calories: 2 8 grams carbohydrates
calories: 0 9 grams sugar
calories: n a
calories: 5 7 grams protein
calories: 48 milligrams cholesterol
calories: 102 milligrams sodium
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calories: nutritioninformation