Beef Bourguignon Pie

Dine out at home with this reinvented French classic -- the bourguignon pie.

The ingredient of Beef Bourguignon Pie

• 2 tablespoons sunflower oil
• 800g topside beef trimmed cut into 2 3cm pieces
• 1 onion finely chopped
• 1 tablespoon chopped rosemary leaves
• 4 slices flat pancetta finely chopped
• 2 garlic cloves crushed
• 250g button mushrooms sliced
• 2 tablespoons plain flour
• 2 tablespoons tomato paste
• 1 cup 250ml red wine
• 1 cup 250ml beef consomme see note
• 2 fresh bay leaves see note
• 1kg desiree potatoes chopped
• 30g unsalted butter melted
• 1 2 cup 125ml pure thin cream heated
• finely chopped flat leaf parsley to garnish

The Instruction of beef bourguignon pie

• preheat the oven to 180u00b0c
• heat 1 tablespoon oil in a flameproof casserole over medium high heat in batches add beef and cook turning for 3 4 minutes until browned remove and set aside
• add remaining 1 tablespoon oil to the pan then add onion rosemary pancetta and garlic and cook stirring until the onion has softened add mushroom and cook for 2 3 minutes then stir in flour and cook for 1 minute add tomato paste and cook for a further 1 minute return beef to the pan with wine consommu00e9 and bay leaves season and bring to the boil then remove from heat cover and cook in the oven for 1 hour or until the meat is tender remove the lid and return to the oven for a further 20 minutes or until the sauce has thickened transfer beef mixture to a 1 5l 6 cup baking dish and cool
• meanwhile place potato in a saucepan of cold salted water and bring to a simmer over medium high cook for 12 15 minutes until tender drain and pass through a ricer or mash until smooth stir through butter and cream and season
• preheat the grill to medium high
• spread the mashed potato over the meat and use a fork to make a light indentation in the surface grill for 5 minutes or until golden garnish with parsley and serve

Nutritions of Beef Bourguignon Pie

calories: 731 101 calories
calories: 35 grams fat
calories: 15 grams saturated fat
calories: 35 grams carbohydrates
calories: 7 grams sugar
calories: n a
calories: 58 grams protein
calories: 125 milligrams cholesterol
calories: 628 14 milligrams sodium
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calories: nutritioninformation