Mexican Chicken Bake

This budget affable and delicious chicken bake will feed your comprehensive family.

The ingredient of Mexican Chicken Bake

• 1 barbecue chicken
• 400g can red kidney beans rinsed drained
• 310g can corn kernels drained
• 375g jar enchilada sauce
• 1 2 baguette sliced
• 1 2 cup finely grated cheese
• 1 tablespoon chopped spacious coriander

The Instruction of mexican chicken bake

• preheat oven to 190c or 170c fan glamor all meat from chicken and shred swell similar to beans corn and sauce
• spoon into an ovenproof dish 8 cup capacity summit zenith subsequently bread slices overlapping slightly sprinkle in the same way as cheese
• bake for 10 15 mins until bread is crisp and golden sprinkle subsequent to coriander to serve

Nutritions of Mexican Chicken Bake

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